Shanghai Jump Machinery Technology Co., Ltd. is a modern high-tech joint-stock enterprise. Its predecessor is Shanghai avant-garde machinery factory. It inherits more than 50 years of technology accumulation, closely follows the most advanced technology and technology of international food specialty, and specializes in the research of deep processing technology of all kinds of fruits and vegetables and the equipment design, manufacturing, R & D and turnkey engineering of the whole plant equipment. The staff of the company have excellent professional quality. The backbone engineers and core technology R & D personnel are directly from the original avant-garde machinery factory. At the same time, the company has a number of master's and doctor's degrees in food engineering and packaging machinery, and has comprehensive abilities in design and development, production and manufacturing, installation and debugging, technical training, after-sales service, etc. of the whole line project.

SHJUMP Machinery not only maintains long-term cooperation with national Fruit Research Institute of Chinese Academy of Agricultural Sciences, Huazhong Agricultural University, Jiangnan University and other scientific research institutes, but also establishes stable technical cooperation and business partnership with Rossi, bertuzzi, CFT and other companies in Italy. Jiapai machinery takes the lead and has independent intellectual property rights, including: large concentration equipment ＂ vacuum evaporation capacity 1000l-60000l / h ＂, large sterilization equipment ＂ tubular and sleeve type 1t-50t / h ＂, aseptic filling equipment, and many advanced pretreatment equipment. Among them, all kinds of special concentration equipment for juice and jam are well-known in the industry for their high efficiency and ultra-low temperature; large casing sterilization equipment has made a major breakthrough in energy saving, saving about 30% energy compared with the same equipment in the industry, and has won the national patent .